Restaurateurs, and the foodservice industry as a whole, consistently participate in philanthropic causes that benefit their communities on the local, state and national levels. Whether it's the good-natured heart of a restaurateur that drives this or compassion for one's community, whenever a community challenge presents
itself, foodservice professionals are often among the first to get involved.
Round It Up America® is a a non-profit organization created and supported by the restaurant industry to galvanize change at a time of great need in America. Round It Up America (RIUA) is simple platform for restaurants to increase their annual giving to charities of their choice and engage guests and team members.
The funds generated through the program are directed to local non-profit agencies, such a food banks, homeless shelters, crisis relief centers and state ProStart programs.
The Ohio Restaurant Association and the Ohio Restaurant Association Education Foundation (ORAEF), Rusty Bucket Restaurant and Tavern and the Cap City Fine Diner and Bar are proud partners in Round It Up America.
The following mission partners, or participating restaurants, are located in Ohio and are working with Round It Up America to help local, state and national charitable organizations:
To learn more about the program or to become involved as a mission partner, contact Ohio Restaurant Association Education Foundation (ORAEF) Executive Director, Patricia Halper.