ServSafe FAQs

ServSafe FAQ's:
CLICK HERE

Students - Find a Class, Instructor or Proctor:

ServSafe® 6th Edition New Content from the FDA Food Code Update Student Version (click here)

Instructor Resource Center
CLICK HERE for the resource center. CLICK HERE to download the information on becoming a Certified Instructor & Registered Proctor.

Learn how to become ServSafe Food Safety recertified
CLICK HERE

Customer Care and Help: Exams and Certifications
CLICK HERE

What are Ohio Food Handler Requirements?
The manager has to ensure employees are trained in food safety as it relates to their assigned duties.

Ohio Department of Health:
(614) 466-1390

Local Health Departments

Ohio Alcohol Regulations
State of Ohio, Alcohol Regulations page.